Import Permit

Under the 1900 Plant and Protection Regulations, a Phytosanitary Certificate is required from the country of export to accompany all plants or vegetables that are being imported. Applications for the Plant and Plant Materials Permit must be made through the Ministry of Agriculture Plant and Quarantine Division in Saint Vincent and the Grenadines.

Import Licence

An Export Health Certificate from the country of export must accompany all animal, meat and meat products that are being imported into Saint Vincent and the Grenadines. The import licence application must be completed in triplicate and submitted at the Ministry of Agriculture Animal Health and Production Division for approval, before it is processed by the Department of Consumer Affairs.